Day 1 – Barbados

Departs 09:00 pm.

Barbados is one of the few Caribbean islands solely colonized by one nation. It’s no wonder Bajans describe their country as being “more English than England sheself,” surnames like Worthing and Hastings abound. But look around and you know you’re not in England: rich and fertile tropical fields meet a glistening, azure sea. The soft pastels of old chattel houses blend with the vibrant reds, oranges, and greens of roadside fruit stands. In short, Barbados exudes a charm all its own. Perhaps it is due to Bajan culture, that celebrated blend of English tradition and the African heritage brought to the island by slaves imported to work the sugar plantations. The potent brew which results flavors every aspect of island life, from music, dance and art, to religion, language and food.

Day 2 – Rodney Bay, Saint Lucia

Arrives 08:00 am, departs 06:00 pm.

Day 3 – At Sea

Day 4 – Curacao

Arrives 08:00 am, departs 10:00 pm.

Historians still contend over which European adventurer first spied the largest island in the former Netherlands Antilles. Some historians claim the honor for Alonzo de Ojeda; other historians champion Amerigo Vespucci. Little does it matter; today’s travelers are content to bask beneath sunny skies cooled by the trade winds. Lying some 40 miles off Venezuela, Curaçao boasts a landscape that is dramatic, stark, and volcanic. In contrast, Willemstad, the capital, seems a cozy Dutch haven with its neat row houses. And while those gabled and tiled roofs illustrate the island’s heritage, the bright, pastel houses speak pure Caribbean. Islanders themselves reflect this same colorful contrast: over 50 different nationalities have come to call Curaçao their home.

Day 5 – Aruba

Arrives 08:00 am, departs 10:00 pm.

Dutch influence still lingers on this balmy Caribbean island, part of the former Netherlands Antilles until its independence in 1986. Aruba is a contrast: the island’s arid interior is dotted with cactus and windswept divi-divi trees while secluded coves and sandy beaches make up its coast. Aruba’s long and colorful heritage is reflected in its dialect. Called Papiamento, it is a tongue that combines elements of Spanish, French, Portuguese, Dutch, African and English.

Day 6 – Bonaire, Caribbean Netherlands

Arrives 08:00 am, departs 06:00 pm.

Bonaire is without a doubt a “diver’s paradise.” Its license plates even state the same. But there is much more to this small Dutch country of 17,500 residents. “Bon Bini,” as you will hear the friendly locals say, means “welcome to the island of Bonaire.” Bonaire is located off the coast of Venezuela and has for years been known as a world-class diving and snorkeling destination. Diving and snorkeling are still the predominant activities, but today there is also a variety of other activities to enjoy such as kayaking, bird watching, and other eco-tours. Because of the hot and arid weather, Bonaire has been a major producer of sea salt. Do not miss the “white mountains” waiting to be shipped out and the salt flats where the salt is evaporated from the Caribbean Sea, which also happens to be home to another icon of Bonaire-the pink flamingo. Explore the Dutch architecture of the capital Kralendijk, enjoy the pristine coral reefs, or tour the scenic countryside. Whatever you decide to do in Bonaire, you are sure to have a fantastic time.

Day 7 – At Sea

Day 8 – Barbados

Arrives 07:00 am, departs 09:00 pm.

Barbados is one of the few Caribbean islands solely colonized by one nation. It’s no wonder Bajans describe their country as being “more English than England sheself,” surnames like Worthing and Hastings abound. But look around and you know you’re not in England: rich and fertile tropical fields meet a glistening, azure sea. The soft pastels of old chattel houses blend with the vibrant reds, oranges, and greens of roadside fruit stands. In short, Barbados exudes a charm all its own. Perhaps it is due to Bajan culture, that celebrated blend of English tradition and the African heritage brought to the island by slaves imported to work the sugar plantations. The potent brew which results flavors every aspect of island life, from music, dance and art, to religion, language and food.

Day 9 – Port Elizabeth, Bequia, St. Vincent and the Grenadines

Arrives 08:00 am, departs 05:00 pm.

Day 10 – Trois Ilets, Martinique

Arrives 08:00 am, departs 06:00 pm.

Day 11 – At Sea

Day 12 – Antigua

Arrives 07:00 am, departs 10:00 pm.

The largest of the British Leeward Islands, Antigua (pronounced an-tee-ga) boasts one of the Caribbean’s most spectacular coastlines with secluded coves and sun drenched beaches. The island’s rolling hills are dotted with stone sugar mills, relics from the bygone era when sugar was king. Historic Nelson’s Dockyard, where Admiral Horatio Nelson quartered his fleet in 1784, attests to Antigua’s long and colorful nautical history during colonial times. And St. John’s, the island’s bustling capital, offers visitors a wealth of boutiques, restaurants and pubs.

Day 13 – Carambola Beach, Saint Kitts and Nevis

Arrives 08:00 am, departs 05:00 pm.

Day 14 – Great Harbour, Jost van Dyke, British Virgin Islands

Arrives 08:00 am, departs 06:00 pm.

Day 15 – St. Maarten

Arrives 07:00 am.

St. Maarten offers a delightful case of split personality. Legend has it that a Frenchman and a Dutchman divided ownership of the island through a walk-off: Standing back to back, the two headed in opposite directions, walking around the island until they met. Perhaps the Dutchman paused for a refreshing brew. At any rate, the French ended up claiming 21 square miles of the island to 16 square miles for the Dutch. This lively tale says much about St. Maarten’s easygoing ways. No formal boundary exists between the Dutch and French sides of the island; a simple welcome sign tells you when you cross from one country to the other. But the differences are as noticeable as the spelling of the island’s name. The French spell it St. Martin. And it’s this split personality that lends so much to the island’s charms, including an international reputation for the finest cuisine in the Caribbean.